King Crab Broiler Claws image number 0
King Crab Broiler Claws image number 0

King Crab Broiler Claws

Price $160.00
Buy More, Save More: 20% OFF $150, 25% OFF $225
SKU: KINGCL
Availability:
  • Select Styles for Availability
2 lbs: 2 lbs King Crab Broiler Claws
Price $160.00
4 lbs: 4 lbs King Crab Broiler Claws
Price $300.00
6 lbs: 6 lbs King Crab Broiler Claws
Price $440.00
8 lbs: 8 lbs King Crab Broiler Claws
Price $580.00
1 lb: 1 lb King Crab Broiler Claws Add-On
Add any base package to your cart before “Add-On” product can be unlocked.
Price $70.00
Price $160.00
Frozen products may thaw in transit
They call these the "King" of crab for a reason. Your guests have never seen a finger food like this - huge meaty claws packed with sweet, briny crab meat that pulls right out of the shell. Conveniently delivered cooked, pre-scored and ready to thaw and serve for your next gathering.
  • King Crab Broiler Claws Flash Frozen for Freshness
  • Fully Cooked and Ready to Thaw & Serve, 3-5 per pound
  • Unsalted Butter
  • Preparation and cooking guide
  • Delivered in a Lobster Gram insulated cooler
  • Can be shipped via 2-day or overnight air
DIRECTIONS:
Our King Crab Broiler Claws are delivered pre-cooked and frozen. Simply thaw overnight in the refrigerator, and then soak them in cold water for at least 15 minutes, changing water once (this is to remove salt-water glaze). If your preference is to serve them warm, reheat in a steamer or drop in a pot of boiling water for one minute, or just long enough for the meat to become hot. Serve with lemon and melted butter as you see fit. If you’d like to serve them cold, just add lemons and cocktail sauce for a fancy and delicious crab cocktail.